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Turkey avocado wrap

14
Lunch
Servings
1
  • Avocado, 2 tbsp(s) (1.1oz)
  • Whole-wheat tortilla, 1 tortilla(s) (1.4oz)
  • Turkey breast, cooked, 3 oz(s), or low-sodium deli turkey (3oz)
  • Cucumber, 1 small, sliced (5.6oz)
  • Napa cabbage, shredded, 0.5 cup(s) (1.2oz)

Method

Spread avocado over the tortilla. Layer with turkey, cucumber and cabbage. Roll to make a wrap. Enjoy!

Food Groups

V
Vegetables
1.1
F
Fruits
0
C
Carbohydrates
1.8
PD
Protein/Dairy
1.1
Ft
Fats
1.1
S
Sweets
0

Nutrition Facts

Calories328
Total Fat10.4 g
- Saturated Fat3.2 g
Cholesterol68 mg
Sodium303 mg
Total Carbohydrate27.9 g
- Dietary Fiber6.8 g
- Total Sugars3.8 g
-- Added Sugars0 g
Protein31.6 g

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